Pinchy’s have opened their pop-up in the level 3 food court of the Emporium so you can get a bit fancy with your lunch and have some lobster and verve on your lunch break. They have a range of buttery crisp toasted rolls filled with amazing seafood like Maine lobster, Alaskan king crab and poached …
Natural History Public Bar is a great place for a night out. The food is delicious, the atmosphere is unique and you kind of feel like you’ve entered a bar in a different country. There are some tasteful taxidermy animals in glass displays on one side of the bar. Owner Scott mentioned the idea for …
Belleville recently had a revamp and the new menu is seasonal with a focus on local produce. They still have thier rockin’ rotiserrie chicken and killer poutine but they now also have some other stand out dishes like the O’connor porterhouse steak and the Tasmanian salmon. Belleville has always been a bit rustic, arty and …
When you think of amazing pasta in Melbourne, Tipo 00 comes to mind. The pasta is handmade and they use only the finest ingredients. It’s a small place but has been packed all hours of the day for many years, which speaks volumes. It’s likely once you’ve tried it, you will be returning back for …
Laneway Greens are dishing up healthy and delicious meals so you’re probably going to want to add it to your weekly routine. Laneway Greens have a new summer menu with wholesome bowls and superfood smoothies that will make you salivate. I often have good intentions of making my own nutritious bowls at home but to …
Simply Spanish is serving, as the name suggests, uncomplicated traditional Spanish food. They recently had a Moro Masterclass at their Bourke street venue where we learnt about the different varieties of Moro extra virgin olive oil and how to use that beautiful EVOO to create a traditional Valencia-style paella. Simply Spanish won ‘best paella out …
Hakoya Ramen has been open in the city for a few months now and they’re making their mark with an awesome selection of ramen. They have the hakoya tonkotso, tantanmen, mazemen (soupless), hiyashi ramen (served cold) and for the vegetarians a vege ramen with miso and veg broth. They don’t only do ramen, they also …
Grain Store is a great place for brunch in the city. They have a simple approach of using good quality, locally sourced produce that’s been grown and harvested in an environmentally friendly way. When seasonal produce is being used without all those chemicals, you can definitely taste and appreciate the flavours of the ingredients much …
Pastuso is a Perivian restaurant in the city where they do ceviche, BBQ’d meats, traditional Peruvian desserts and the best pisco sours in town. They have a colourful neon wall as you walk in and the atmosphere has a vibrant and classy vibe. This month Pastuso are reaching their milestone of serving up 100,000 pisco …
Grossi’s bar Arlechin is a place where you can have a drink and get some quality food in the late hours of the night. The lighting is dark and the atmosphere has a sleek and sexy feel and the food reminds me of tapas style dishes but Italian flavours. They have a robust bar and …
