catchups

Ciao Cielo - bresaola

Ciao Cielo

Ciao Cielo has been around for eight years serving up amazing Italian food and has recently relocated to a bigger more breathtaking venue. The building is heritage listed and used to be an old courthouse. After renovations, the place looks like a dining hall of dreams. High ceilings, rendered walls, stunning bar, fireplace, big arched …

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The Railway Hotel – Highline Restaurant

Highline Restaurant is a fine dining restaurant that uses local produce to create an exciting and Australian inspired menu. It’s located upstairs at the railway hotel in Windsor. The ingredients are top quality and sourced from local providers. It definitely celebrates and embodies the paddock to plate concept. Simon Tarlington is the man behind the …

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New Shanghai

New Shanghai is a Chinese restaurant located on lvl 3 of the Melbourne Emporium. The food is based around traditional recipes that have been passed down the line from generation to generation. And by golly they sure know how to make good dumplings. The dumplings are made fresh on site, you can see them hand …

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Yong Green Food

Yong green food is a vegetarian/vegan restaurant created by people wanting to make a difference. It has a really nice vibe about it. The food is organic, eco-friendly and no living beings are hurt in the making of these incredibly delicious meals. My brother suggested the place (him being vegetarian and all) and I had …

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Coda

Coda is an amazing restaurant tucked beneath the hustle and bustle of the city. In a basement off Flinders lane, this hidden gem has a sensational menu and provides a memorable eating experience. The food is inventive, inspiring and undeniably delicious. The venue was dimly lit and had an intimate feel and a great wine selection. The service …

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