melbourne

BAWA cafe - Chia pudding

BAWA

Bawa is a cafe that recently opened in Hawthorn and is very popular for good reason. The food is amazing and the atmosphere has a positive vibe. Both the menu and décor have a bit of a tropical theme that is expressed in a contemporary way. With their combined talents from pillar of salt, square …

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Mammoth - Lobster Donut

Mammoth

Pushing the boundaries and taking risks would be an understatement when it comes to brunching at Mammoth. With a lobster doughnut burger on the menu aside egg and bacon popcorn, it is definitely a place that will leave you amazed and inspired. This café in Armadale was created by people from restaurants touchwood, barry, pillar …

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Maha - Smoked hummus w lamb

Maha

Maha is a restaurant that will take your taste buds on a journey through the Middle East. Shane Delia incorporates authentic Middle Eastern flavours and has created a unique menu that has a creative and modern style. Turkish delight doughnuts. Need I say more. The dining experience is a banquet that includes a variety of share plates. You …

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Jack Horner - Little bit of everything

Jack Horner

Jack Horner is a canteen style diner created by Matt Wilkinson and Ben Foster (the guys who brought us Pope Joan) and local produce store Hams and bacon. They serve up home-style canteen food like slow-cooked meals, salads, baguettes, jaffles, not to mention all day breakfast. They also have some sweet baked treats on the …

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Fitzrovia - Signature polenta chips w truffled parsley and parmesan

Fitzrovia

Fitzrovia is a restaurant in St Kilda where they do home-style (comfort food) meals that warm the heart. The dishes are tasty and well executed and inspired by provincial Italian and british cuisines. They have a focus on top quality, local ad seasonal produce and Chef Paul Jewson has recently created a new spring menu. …

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